May 8, 2019 I’m Eating an Onion! My visit to Emilia Restaurant Chef's Life / Culinary Travel / Food Culture / Stories It stopped me for a second, I am eating an onion. An onion! This was the fifth course out of a seasonal, rotating tasting menu …
April 23, 2019 A Day in the Park…CDMX Chef's Life / Culinary Travel / Stories Bosque de Chapultepec Castle & Anthropology Museum El Bosque de Chapultepec is one of the largest, most beautiful city parks in Mexico City. It is …
November 20, 2017 If You Can’t Take The Heat… Chef's Life / Culinary Travel / Stories Traveling entices my curiosity and I’m adventurous enough to try new things. So, when I heard about the healing ceremony of a Temazcal, I was …
September 14, 2017 Is Mexico Safe? Where to go in Mexico Culinary Travel / Stories Pictured: Chef Rosie O’Connor, bottom right, stands with her family and friends for a photo during a recent trip to Lechuza Vineyard in Valle De …