May 8, 2019 I’m Eating an Onion! My visit to Emilia Restaurant Chef's Life / Culinary Travel / Food Culture / Stories It stopped me for a second, I am eating an onion. An onion! This was the fifth course out of a seasonal, rotating tasting menu …
April 23, 2019 A Day in the Park…CDMX Chef's Life / Culinary Travel / Stories Bosque de Chapultepec Castle & Anthropology Museum El Bosque de Chapultepec is one of the largest, most beautiful city parks in Mexico City. It is …
October 20, 2017 In the presence of Gods (La Singularidad de Cosme) Culinary Travel / Stories A year ago, I watched Chef’s Table on Netflix featuring Chef Enrique Olivera from Mexico City. In that episode, we witness a love affair between …